Regiis Ova Caviar and Handrolled Russet Potato Gnocchi (Supplemental charge) Charles Heidsieck, Brut Réserve, Champagne, NV
Luau Leaves, Crispy Kalo, Parmigiano-Reggiano and Black Winter Truffles(add Shaved Black Winter Truffles 4g)
Melted Belgian Endive, Toasted Macadamia Nuts and Big Island Yuzu
Gava Grow Lettuces, Sweet Peas, Applewood Smoked Bacon, Lobster Bordelaise and Béarnaise Mousseline
Braised Oprah’s Farm Cabbage, Fork Crushed Potatoes, and Thousand Island Gastrique
Green Apple Granite and Salted Cream
Kuʻia Estate Chocolate, Macadamia Nut Praline, and Chocolate Biscuit