Tasting of Vegetables

By Executive Chef Jonathan Mizukami

$200

• Oprah's Farm Pumpkin Soup

  Brussel Sprouts, Pickled Pomegranate and Portuguese Spice

• Hawaiian Heart Of Peach Palm

  Slow Cooked Oprah's Farm Beets, Vierge Citrus and Avocado Puree

• CALABASH SQUASH "PORRIDGE"

  Wilted Kula Chayote Shoots and Preserved Meyer Lemon

• Mushroom À La Grecque

  Hamakua King Trumpets, Waimanalo Cremini Mushrooms
  Confit Leeks, Polenta Croutons and Mountain View Farms Moringa

• Whole Roasted Celery Root

  Melted Endive, Macadamia Nuts and Orange Gastrique

• MAUI ONION "STEAK"

  Fork Crushed Potatoes, Thyme and Red Wine Jus

• Pineapple "Shave Ice"

  Crispy Meringues, Lime Zest and Vanilla Wine Gelée

• Warm Kulolo

  Taro Pudding, Macadamia Nuts and Smoked Caramelized Coconut Ice Cream
  
  Let us choose a wine from our extensive collection to pair with your meal. Service available upon request.