Celebrate 
of Timeless Luxury!
Only until December 19th get 20% off Food and Non-alcoholic beverages at Hoku's, Plumeria Beach House & The Veranda, simply mention "Timeless Luxury" when dining.
Disclaimer:
Not valid for Seaside Grill, in-room dining, banquets, or for special events/holidays. Applies to a maximum of 6 guests per table, cannot be split across checks, and cannot be combined with other offers.
Adjustments will not be made after payment.
Dining at Hoku’s is an elevated, extraordinary sensory experience. Elegant and refined, yet comfortable and relaxed, grounded in the Legacy of The Kahala. While panoramic views of the Pacific Ocean may distract, the focus here is on the culinary adventure to unfold. Trained in Michelin-starred restaurants around the world, our talented culinary team blends French-influenced cuisine with fresh local flavors.
Sheanae Tam was born and raised in the Koʻolaupoko of Oʻahu. In 2017, she graduated with a BFA from the University of Hawaiʻi at Mānoa, laying the foundation for her multifaceted career. Since then, Sheanae has embraced a diverse range of roles, blending her passions for public education, art, and regenerative farming. With a deep-rooted commitment to her island home, Sheanae endeavors to create meaningful connections between people, culture, and ʻāina.
by SHEA
Unwind with Shea’s smoky and smooth Mezcalada, an intriguing tropical cocktail mixing the bold flavor of Mezcal with creamy Coconut Syrup, bright Pineapple Juice, Simple Syrup, and rich Dorda Coconut Liqueur, served with a Pineapple Wedge.
